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Opening Hours Today: 11:00 - 23:00
020 7930 4808
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  • 53 Whitehall, 
  • Westminster, 
  • London, 
  • London, 
  • SW1A 2HP
020 7930 4808
Opening Hours:
11:00 - 23:00
Food Service Times:
12:00 - 21:00
Open Today: 11:00 - 23:00
Classic pub food

We’re a traditional British pub, serving those classic pub dishes everyone knows and loves. From beer battered fish and hand cut chips with a glass of fizz, to perfectly cooked Angus steaks served with a bottle of red, pub fare doesn’t come much better than this.

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Sundays in the city

Here at The Clarence we’re committed to the perfect Sunday. Sit back and relax with a Bloody Mary while we prepare you a fine Sunday roast with all the trimmings.

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Wine list
Gin Spritz
Sunday menu
A la carte
Malfy Rose gin with Mediterranean tonic

A deliciously delicate fruity gin

Tanqueray Sevilla with aromatic tonic

Bittersweet taste of Seville oranges

Sipsmith lemon drizzle with Mediterranean tonic

Aromatic freshness with a sharp bite

Hendricks gin and tonic

Infused with rose and cucumber

Silent pool and tonic

bright and floral with endless depth and complexity

Warner Edwards rhubarb with Mediterranean tonic

Fresh, tangy rhubarb explodes on the nose with a pinch of black pepper

Plymouth gin and tonic

Oldest working distillery in England. It has been making Plymouth gin according to the original recipe since 1793

Beefeater pink and tonic

Vibrant and delicious strawberry taste

Half Hitch and tonic

Britain’s most iconic tea flavours - Earl Grey – an exotic yet quintessentially British taste

Haymans true London gin and tonic

Every gin is distilled using 100% English wheat, prized for its neutral character that allows the botanical brilliance to shine through

With over 30 different gins to choose from, here are our favourites

Small plates & bar snacks

Heritage tomato, buffalo mozarella, wild garlic pesto
  • £8.00
Lamb, rhubarb & chervil scotch egg, harissa yoghurt
  • £6.50
Dorset crab salad, brown crab, mayonnaise, cucumber & chicory
  • £9.00
Baked Cornish camembert, radishes, chichory, wild garlic pesto and bread
  • £12.00
Ploughmans board of glazed ham, pork and sage sausage roll, pickled onion, Sussex charmer, celery, radish and bread
  • £12.00

Mains

The Clarence British burger, ale onions, lettuce, ketchup and mayo, pickles and fries

Add bacon or onion rings 1.30

  • £14.25
London Fish & Chips, Young’s beer battered cod, triple-cooked chips, mushy peas, tartare sauce
  • £15.25
Wild mushroom, butternut squash & pearl barley risotto, cavelo nero & chesnuts
  • £11.50
The ultimate plant burger, cheese and ale onions, lettuce, ketchup, mayo, pickles, fries (v)
  • £14.25

Sunday roasts - All served with roast potatoes, double egg Yorkshire puddings, creamed leeks & peas, maple roasted carrots, greens & chard, crushed celeriac

Roast striploin of beef, braised Ox cheek croquette, horseradish cream and gravy
  • £21.00
Pan roast chicken supreme, stuffed thigh
  • £17.00
Truffled cauliflower cheese tart, hazelnut crumble
  • £13.50

Sides

Roast potatoes, Yorkshire pudding and gravy
  • £4.00
Pigs in blanket
  • £4.00
Purple broccoli, toasted almonds, lemon
  • £4.50
Fries / Triple cooked chips
  • £4.00

Puddings

Apple and rhubarb crumble, vanilla ice cream
  • £6.50
Chocolate mousse, chocolate cookie
  • £6.50
Sticky toffee pudding, salted caramel ice cream
  • £6.50
Lemon tart, clotted cream
  • £6.50
Before you order your food or drink, please inform a staff member if you have a food allergy or intolerance.
Please note that a discretionary 12.5% service charge is added to tables of 8 or more when you dine with us.

Small plates and sharers

Halloumi fries, harissa yoghurt
  • £7.75
Baked Cornish camembert, radishes, chicory, wild garlic pesto & bread
  • £12.00
Ploughmans board, glazed ham, pork & sage sausage roll, pickled onion, Sussex charmer, celery, radish & bread
  • £12.00
Triple cooked chips, wild garlic mayonnaise
  • £4.50
Purple broccoli, toasted almonds, lemon
  • £4.50
Beetroot and walnut hummus, toasted sourdough (vg)
  • £5.00
Crispy quinoa & black bean falafel, wild rocket, tahini & lemon dressing (vg)
  • £7.50
Buttermilk chicken goujons, harissa and tarragon mayo
  • £8.00
Dorset crab & 'nduja mac & cheese
  • £9.50
Sage & pork sausage roll, Dijon mustard
  • £6.50

Sandwiches all served in bloomer bread with fries

Marmalade roast gammon, piccalilli
  • £9.50
Sussex charmer Cheddar, pickles, watercress (v)
  • £9.00
Severn & Wye smoked salmon open sandwich, creme fraiche, pickled fennel, cucumber & cress
  • £9.50

Mains

The Clarence British burger, ale onions, lettuce, ketchup and mayo, pickles and fries
  • £14.50
Pork & apple sausages, crushed Jersey Royals, roast tomato & wild garlic salsa
  • £14.00
8oz Ribeye steak, triple cooked chips, wild garlic hollandaise
  • £30.00
London fish and chips, Youngs beer battered cod, hand-cut triple cooked chips, mushy peas, tartar sauce
  • £15.50
Hot smoked salmon Nicoise salad, Jersey royals, heritage tomatoes, soft boiled egg
  • £15.00
The ultimate plant burger, cheese, ale onions, lettuce, ketchup, mayo, pickles and fries
  • £14.50
Tenderstem broccoli, roasted courgette, mint peas & tomato chutney open tart, vegan feta & walnut crumbs (vg)
  • £12.00

Puddings

Apple & rhubarb crumble, vanilla ice cream
  • £6.50
Sticky toffee pudding, salted caramel ice cream
  • £6.50
Lemon tart, clotted cream
  • £6.50
Chocolate brownie, Judes vegan ice cream (vg)
  • £6.50
Before you order your food or drink, please inform a staff member if you have a food allergy or intolerance.
Please note that a discretionary 12.5% service charge is added to tables of 6 or more when you dine with us.